Loju Restaurant

Nestled in the scenic Singbulli Tea Garden, Loju Restaurant is a hidden gem waiting to be discovered by those seeking an authentic culinary experience. This charming café emanates a warm and inviting atmosphere that perfectly complements its delectable offerings.

At Loju, the menu highlights the rich flavors of Nepalese cuisine, with their renowned samosas stealing the show. These crispy pastries, filled with a savory mixture of spiced potatoes, are served alongside a unique homemade chutney made from Szechuan pepper and tomatoes. As one delighted customer, Hiren Subba, notes, they are "very tasty" and a must-try. The samosas have garnered rave reviews, with another patron, Srawan Chetti, describing them as "the main attraction of this place." Each bite is a flavorful explosion that transports you straight to a cozy kitchen in the hills of Nepal.

But it doesn't end there—Loju also serves an array of comforting snacks that resonate with the essence of village life. Beni Rana captures the experience beautifully, highlighting the "delicious snacks" and "majestic views" that enhance your dining experience. Imagine savoring freshly made puri sabzi and a bowl of delightful Maggie noodles, as Subhankar Nayak praises their "awesome taste"—a perfect remedy for any hunger pangs.

The overall ambiance of Loju Restaurant is imbued with the rustic charm of its surroundings, allowing guests to soak in the breathtaking views of the tea gardens while enjoying their meals. Whether you’re lounging over a cup of green tea, as Shayari Ganguly reminisces about the "amazing" samosas, or sharing stories with friends over a plate of hot snacks, every moment spent here becomes a cherished memory.

Loju Restaurant isn’t just a place to eat; it's an experience that harmoniously blends flavors, scenery, and atmosphere. If you find yourself meandering through West Bengal, make sure to stop by and indulge in the culinary delights that await you. Your taste buds will thank you!